click here to go to the Soil, Plant and Pest Center page at https://soilplantandpest.utk.edu/
or click here for the PickYourOwn.org starting page
After you go to Soil, Plant and Pest Center, you may want to freeze, can or preserve the fruit or vegetables you get there. See these pages below for detailed, illustrated, step-by-step instructions that make it easy!
Water bath canner with a jar rack
Pressure canners for gas, electric and induction stoves: Presto 23Qt or T-fal 22Qt
Canning scoop (this one is PERFECT)
Ball Blue book (most recent version)